Our Food

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Food Franchise Singapore

Mains

Miniwok
Miniwok

Mini Hotpot with sliced meat, minced meat, Signature Meatball, fishballs, egg and many more.

Fishball Noodles
Fishball Noodles

Springy noodles coated with crispy pork lard, vinegar, and chilli, topped with our very own firm and bouncy fishballs.

Laksa
Laksa

Thick bee hoon noodles in a fragrant and spicy seafood coconut based soup made from evaporated milk, dried shrimp, and sambal chilli. Topped with fish cake, prawns, cockles, and tau pok.

Mushroom Minced Meat Noodles with Prawns
Mushroom Minced Meat Noodles with Prawns

Noodles cooked to al dente springiness. Tossed in chilli, oil and vinegar. Served with braised mushrooms, minced meat, meatball,  fishballs and prawns.

Abalone Clams Fuzhou Fishball Noodles
Abalone Clams Fuzhou Fishball Noodles

Flat egg yellow noodles cooked to al dente springiness. Tossed in chilli, oil and vinegar. Served with top grade abalone clams, fuzhou fishball, prawns and mushrooms.

Chicken Cutlet Noodles
Chicken Cutlet Noodles

Deep fried golden crispy tender chicken cutlet atop yellow noodles with braised mushroom, minced and sliced meat.

Curry Chicken
Curry Chicken

Chicken cooked in a fragrant mix of spices and herbs, garnished with potatoes and carrots.

Ming Fa Premium Abalone Noodles
Ming Fa Premium Abalone Noodles

Flat, broad white noodles served in soup. Served with top grade abalone, fish slices, prawns and pork liver.

Minced Meat Porridge
Minced Meat Porridge

Porridge served with minced meat, mushroom slices, and pork lard. Garnished with spring onions and shallots.

Fuzhou Fishball Soup
Fuzhou Fishball Soup

Homemade firm and bouncy fuzhou fishballs made from minced pork filling encased in a fish mixture exterior.

Mixed Ball Soup
Mixed Ball Soup

Our Signature Meatball coupled with bouncy fishball soup.

Teochew Dumpling Soup
Teochew Dumpling Soup

Handmade Teochew dumpling wrapped with grinded meat.

Chicken Cutlet Rice
Chicken Cutlet Rice

Rice with our crispy breaded chicken cutlet, braised egg and coleslaw.

Fried Dumpling noodles
Fried Dumpling noodles

Noodles tossed with chilli, lard and vinegar topped with deep fried crispy Teochew dumpling.

Pork Rib Rice
Pork Rib Rice

Rice with our fried pork ribs, braised egg and coleslaw.

Sides

Chicken Cutlet
Chicken Cutlet

Golden-brown chicken cutlet fried to a light, crisp crunch.

Crispy Pan Cake
Crispy Pan Cake

Handmade from Mingfa’s signature fishpaste, every pancake is individually wrapped in tofu skin. Every bite is a golden crispy crunch.

Golden Ball
Golden Ball

Fried fishball with stuffings of pork, fish, cuttlefish and onion.

Fried Dumpling
Fried Dumpling

Fried wonton with fish and ground pork contents, every piece is individually handmade.

Thai Style Fried Tofu
Thai Style Fried Tofu

Tofu fried to crisp, golden brown. Served with sweet and sour chilli sauce and crunchy cucumber and carrot shred.

Special Wu Xiang Platter
Special Wu Xiang Platter

Served with Ngoh Hiang (five-spice pork rolls wrapped with tofu skin), fried chicken cutlet, fried dumpling and crispy fish cake.

Fish Cake
Fish Cake

Fried golden brown fish cake. Firm texture and chewy consistency.

Handmade Vegetable Cake
Handmade Vegetable Cake

Handmade fish cake stuffed with vegetable and chilli.

Sweet and Sour Dumpling
Sweet and Sour Dumpling

Using our very own Teochew dumpling with chilli and vinegar to create a perfect side dish.

Handmade Wu Xiang
Handmade Wu Xiang

Big handmade Wu Xiang with pork and fish fillings.

Special Sauce Beansprout
Special Sauce Beansprout

Stir fried beansprout marinated with our specially-created in house sauce. Topped with braised mushrooms.

Oyster Sauce HK Kailan
Oyster Sauce HK Kailan

Blanched crunchy Kai-lan vegetables served in savoury oyster sauce. Topped with crispy fried shallots.