Made from our signature fish paste, stuffed with juicy pork meat seasoned in sesame oil and soy sauce. A hearty companion to a bowl of soup noodles. Great for steamboat and finger food.
Serving Suggestions: Boil
Contains 12 pieces per pack
Ingredients: Fish, Pork, Onion, Egg White, Wheat Flour, Salt, Modified Starch-TNS 210, Sugar, Sesame Oil, Cuttlefish, Flavour enhancer (E621), Transglutaminase-BH, Soy Sauce
Allergen Advice: Contains Pork, Fish, Cuttlefish, Sesame, Soyabean
Cooking Instructions: Add Fuzhou Fishball into boiling water for 5-8 minutes.
Storage Instructions: Keep frozen at -18°C, do not refreeze after thawing.
Free delivery for $80 and above. Standard $10 delivery fee applies for orders below $80.