Fuzhou Fishball (350G)
Made from our signature fish paste, stuffed with juicy pork meat seasoned in sesame oil and soy sauce. A hearty companion to a bowl of soup noodles. Great for steamboat and finger food.
Serving Suggestions: Boil
Contains 12 pieces per pack
Allergen Advice: Contains Sesame, Fish, Cuttlefish
Fish, Pork, Onion, Flavour Enhancer (E621), Salt, Sugar, Sesame Oil, Cuttlefish, White Pepper
Add Fuzhou Fishball into boiling water for 5-8 minutes.
Keep frozen at -18°C, do not refreeze after thawing.
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